I liked working in a boutique hotel environment with great staff and interesting guests.
What I wish was different
I think management could have been better and staff turnover less frequent. Understaffing was also a problem.
Advice
Study labor laws and practices and insist on making everything in writing. I had many issues because management did not originally want to define my status. Definition happened only because the Intercontinental Group jumped in by coincidence. (The hotel is a brand of Intercontinental.)
