I liked my coworkers, they made work more fun and enjoyable!
What I wish was different
Nothing, it was honestly good!
Advice
Always be ready for whatever comes your way, like dinner rushes and big orders!
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Ambassador
May - August 2019 • Geneva, IL
What I liked
Free food and wage is moderately higher than normal.
What I wish was different
If you don’t smoke, other employees should be allowed to take a 15 minute snack break.
Advice
You will get used to moving around for long periods of time very quickly.
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Crew Member
May - July 2019 • College Park, MD
What I liked
The experience overall taught me to be patient and not lash out at people. I learned a lot really.
What I wish was different
The managers not being rude
Advice
Don't get lazy for a second
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Ambassador
May 2019 • Columbus, OH
What I liked
The pay was nice! And the team was filled with nice people.
What I wish was different
The location.
Advice
Find a place that is closer to your house because gas will not be worth it.
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Ambassador
July 2016 • Tinley Park, IL
What I liked
I liked the flexible hours and fast-paced work environment.
What I wish was different
I wish the scheduling process was more hands-on.
Advice
Learn as much as you can while on the job.
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Saute Cook
May - August 2018 • Boise, ID
What I liked
It was a really fun and occupying job! It also taught me how to cook food and manage it properly.
What I wish was different
I wish I could have gotten paid a higher hourly wage, but that's it!
Advice
I would encourage people to push out of their comfort zones. I had never cooked before, and decided that it was a necessary life skill to learn; so I put myself in the work environment.
