Pacific Catch

About Pacific Catch

Pacific Catch, Inc. is a West Coast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened, we have been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. That's why we're a community. This is how we connect - over food we can share. Overall, the tie that binds us is our mutual love of seafood and respect for the ocean's resources.

We strongly believe that the success of our restaurants and brand is a direct result of the quality and dedication of our people, and we are committed to offering an extraordinary opportunity for personal and professional growth, and a fun and inclusive work environment where people feel cared for and valued. Pacific Catch strives to attract, nurture, and retain exceptional individuals who embrace and live out the company’s Core Values, Hospitality Standards, and Team Member Standards in all their work activities and interactions with Guests and fellow Team Members.

We currently have 12 locations around the San Francisco Bay Area and 1 location in San Diego! Our Tustin location is opening this Spring, accompanied by an additional opening in Southern California later in the year!!

Team Member Benefits

1. Competitive Wages

2. 100% paid meals on all your shifts

3. Flexible scheduling

4. Great Training Programs

5. Career Development Opportunities

Pacific Catch is committed to being a positive force in the communities we serve. We support local events and programs and work hard to control our environmental impact.

Pacific Catch is proud to serve delicious sustainable seafood, accompanied by creative craft cocktails, and all with a touch of Aloha spirit!

Ocean friendly restaurant: As a proud partner of the Surfrider Foundation, we believe in and support their efforts towards the protection and enjoyment of the world’s oceans and beaches.

Responsible sourcing commitment: As a member of the Seafood Watch program, we are committed to sourcing seafood from Environmentally Responsible Sources as defined by the Monterey Bay Aquarium.

Check out our website to learn more about our concept, our menu and our team:


Restaurant Host/Hostess

June 2019 - August 2019 Campbell, CA
“The fast pace of the work environment and the staff was super friendly and outgoing”
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